Easy salisbury steak

I never tried to make salisbury steak till I used this recipe,it's really easy and fast.

1 lb ground chuck
2 tBSP Worcestershire sauce
1 onion sliced thin
3 TBSP chopped fresh parsley (I use dried and it works fine)
1 jar pre-made beef gravy (I get the one with mushrooms)
1 pkg egg noodles cooked and drained

combine beef with 1 TBSP worc sauce,dash of salt and pepper,and parsley.
form into patties and cook over med heat in non-stick skillet.cook 5 min each side then add onion,add 1 tbsp butter and cook 10 more min or till patties are done.
add gravy and 1 tbsp of worc sauce,reduce heat to low.Continue cooking another 8-10 min
toss noodles with butter and parsley,layer patties and gravy on top.